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making for a vibrant col fondo with gorgeous aromatics and dry
The first vintage of this was made in 2014
reverently described as resembling 'earth's core'
Was bottled and left 10 months on the lees in bottle before disgorging
driunk on it's own
Bandol, 2018 over-20 making for a vibrant colOne that will be enjoyed by the whole family. A wine that is made in ultra small quantities by Ste Anne, to be precise, just 5% of their total wine production per year. This wine glistens in a bright amber almost gold like hue. Expect fresh honey melon with subtle fennel undertones from this wine. The 50yr old Clairette Verte, Ugni Blanc vines are grown on limestone clay hillsides with siliceous sub soils. This is possibly one of the most accomplished
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